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Ph.D program of Agricultural Product Processing and Storage Engineering was acquired first by Jiangsu University in China¡­¡­[More]
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First PhD Program of APPSE in China
Ph.D program of Agricultural Product Processing and Storage Engineering (APPSE) was acquired first by Jiangsu University in China in 1993.


First Batch Postdoctoral Program in China
Postdoctoral program of food science and engineering was acquired by Jiangsu University in first batch in China in 1998.


National Award of Technology Invention
Project of ¡°New technologies and their integration on nondestructive detection of food and agricultural product quality¡± received Second-class National Award of Technology Invention in 2008, which was finished by prof. Zhao Jiewen research group.


National Award of Excellent Thesis of Ph.D Degree
Thesis of Ph.D degree ¡°Apple quality detection technology research based on three technical integration of computer vision, electronic nose and near infrared spectroscopy¡±, wrote by Dr Zou Xiaobo and directed by prof. Zhao Jiewen, received National Award of Excellent Thesis of Ph.D Degree in 2008.


National Quality Courses
¡°Food Processing Machinery and Equipment¡± and ¡°Food Modern Detecting Techniques¡± were granted National Quality Courses, respectively, in 2008 and 2010.


National R&D Branch Center of Agricultural Product Processing Equipments
The branch centre was approved by the ministry of agriculture of China in 2009 and belongs to the National Agricultural Products Processing Technology Research Centre. It was constructed in the School of Food & Biological Engineering, Jiangsu

About Our School Undergraduate Program Graduate Program Research Faculty & staff
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List of undergraduate program
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A survey
Introduction of graduate program
List of Graduate Program
Major research fields
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Relevant achievements and
subject characteristics
An introduction
List of staff
Faculty-PhD. Supervisor
Faculty-MA. Supervisor
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